-Pat Dwigans fwds07a- 2 tb Butter

1/4 c Light brown sugar

1/4 c Dark brown sugar

1/2 c Eggs; beaten

1/2 c Flour

1/8 ts Soda

1/4 ts Baking powder

1/2 ts Cinnamon

1/4 ts Ginger

2 sm Apples; peeled, cored,

- sliced Cream butter, sugars and eggs. Mix in rest of ingredients and mix well. Spoon into greased pie tin. Bake at 350~ for 30-35 minutes or until cake starts to shrink from the side of pan. Per serving. 104 calories. -----